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1.What is Samson-catering's main business scope?
We are a professional catering equipment manufacturer with over 10 years of experience, specializing in R&D, production, and sales of refrigeration & heating equipment. Our core products include ice makers, ice cream machines, commercial refrigerators/freezers, beverage display cabinets, induction cookers, smoothie machines, step-type water boilers, fructose dispensers, and comprehensive catering kitchen equipment.
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2.what are the advantages of Samson-catering's production capacity?
We have built a modern production base covering 20,000 square meters. Our factory is equipped with advanced production equipment such as CNC punching machines, laser-cutting machines, laser automatic welding machines, high-pressure foaming machines, bending machines, high-ton stretching machines, grinders, and milling machines. We also have a professional engineer team (including mold, structural, refrigeration, electrical, and sheet metal design engineers) with more than 10 years of industry experience each, ensuring strict quality control and efficient production.
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3.What is your annual production capacity?
Our annual production capacity for various catering equipment reaches 100,000 units, enabling us to meet large-order requirements efficiently.
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4.Do your products meet international quality and safety standards?
Yes. We implement strict quality control processes throughout the entire production chain. Our products are designed to comply with international quality and safety regulations, and we have established comprehensive quality management systems to ensure every product meets high-end standards and fulfills customer requirements.
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5.Can you provide customized products according to specific customer needs?
Yes. We have a professional team that can develop and produce customized products tailored to customers' special requirements, including product size, function, and appearance customization, to meet different application scenarios.
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