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3 flavor commercial vertical soft serve ice cream machine
The soft serve ice cream machine is a vertical, compact unit ideal for commercial and home use. Its three-head system produces two single flavors plus one mixed flavor, with a high output of 25–38 liters per hour. Equipped with dual hoppers and dual freezing cylinders, it ensures smooth soft ice cream. Movable wheels allow easy placement indoors or outdoors, such as near shop entrances, to attract more customers. Perfect for ice cream shops, cafés, and snack bars.
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